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Oreo Dump Cake

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Oreo Dump Cake is a gooey decadent dessert that combines simple ingredients into the perfect no-stress dessert to share with friends and family! 

Oreo-Dump-Cake-White-Bowls-and-Spoons

I love Oreos between dipping them in milk and making delicious desserts I probably eat them at least once a week. That is why I am so excited to share with you a new trending favorite, Oreo Dump Cake. 

This is a super delicious moist, easy to make a cake, that requires very little cleanup and prep and is the perfect dessert to serve a crowd. Once you try this, it might just be your new favorite way to eat Oreos! 

Oreo-Dump-Cake-in-White-Bowl

Pair these with our cake balls for a fun dessert night with friends and family! 

What is Dump Cake?

Dump cake is not like a traditional cake where you mix everything in a bowl and then add it to a pan to bake. This cake lives true to its name, where you pretty much dump everything into the pan and then bake it. 

It is one of the easiest and most delicious cakes to make! 

Oreo-Dump-Cake-Ingredients

Ingredients:

Box of instant vanilla pudding

20 Oreos, crushed  

1 ½ cups milk 

Box of Triple chocolate fudge cake mix 

1 ½ cup mini chocolate chips 

1 tub cool whip 

How to make Oreo Dump Cake

  • Preheat oven to 350 degrees 
  • Prepare a 13×9 baking dish with nonstick spray 
  • Whisk together pudding mix and milk
  • Stir in cake mix and 1 cup of crushed Oreos 
  • Spread mixture in pan 
  • Sprinkle on mini chocolate chips
  • Bake 30-35 minutes cool completely
  • Spread on cool whip
  • Sprinkle on remaining crushed Oreos 
  • Serve and enjoy! 

Tips Tricks and FAQs

  • Want to try some other flavors? Mix it up by swapping out the flavor of the Oreos. 
  • I prefer chocolate cake mix, but you can swap it out for another flavor if you would like. 
  • For best results serve about 5 minutes after cooking for a gooey chocolate treat! 

Storage 

You will want to store your leftover cake in the fridge covered for up to 5 days. 

Oreo-Dump-Cake-Serve-on-Spoon

Reheat

If you prefer to eat your leftovers warm you will want to place them in the oven to warm up at a very low temperature.  

Do you eat dump cake hot or cold?

This cake can be eaten both warm and cold. We prefer eating it warm so it is really gooey, but cold is good as well, your Oreos just won’t be as gooey.

What can I serve with a Dump Cake?

It is the perfect dessert on its own, but you can add a scoop of vanilla ice cream and even pour a little bit of chocolate sauce on the top as well.  

Oreo-Dump-Cake-Finished-in-White-Bowls
Oreo-dump-cake-1

More Recipes:

Yield: 12 servings

Oreo Dump Cake

Oreo-Dump-Cake_white-Bowls-and-Spoons

Oreo Dump Cake is a gooey decadent dessert that combines simple ingredients into the perfect no-stress dessert to share with friends and family! 

Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes

Ingredients

  • 1 box instant vanilla pudding
  • 1 ½ cups milk
  • 1 triple chocolate fudge cake mix
  • 20 oreos, crushed
  • 1 ½ cup mini chocolate chips
  • 1 tub cool whip

Instructions

  1. Preheat oven to 350 degrees 
  2. Prepare a 13x9 baking dish with nonstick spray 
  3. Whisk together pudding mix and milk
  4. Stir in cake mix and 1 cup of crushed oreos 
  5. Spread mixture in pan 
  6. Sprinkle on mini chocolate chips
  7. Bake 30-35 minutes, cool completely 
  8. Spread on cool whip
  9. Sprinkle on remaining crushed oreos 
  10. Serve and enjoy! 

Nutrition Information:

Yield:

12

Serving Size:

1

Amount Per Serving: Calories: 258Total Fat: 13gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 5mgSodium: 137mgCarbohydrates: 36gFiber: 2gSugar: 27gProtein: 3g

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